Menu

Dining Room

To share

Garlic butter sourdough bread (v)

add cheese $2

$11.00

SA oysters (4) (GF)

Natural
Kilpatrick or baked cream & cheese

$16.00

$18.00

White Anchovies Butter

Served with Grilled Sourdough & Marinated Mixed Olives (I)

$12.00

Steamed Korean Pork Dumplings (5)

Served with Kimchi & Sesame Soy (df)

$16.00

Char-Grilled Thai Style Chicken Breast Skewers (3)

Served with Nam Jim, Coriander & Sesame (gf, df)

$16.00

Fried Jalapeno Poppers (6)

With Ranch Dressing

$16.00

Panko Crumbed Brie

With Smokey Tomato Relish

$16.00

Southern Fried Chicken Tenderloins

With Smokey Chipotle Sauce

$15.00

Creamy Hot Smoked Salmon & Dill Vol Au Vents (3)

Topped with a Trio of Melted Cheese (i)

$16.00

House made Vegetarian Arancini Balls (3)

Served with Napolitana Sauce & Grana Padano

$15.00

Zucchini Chips

With Vegan Garlic Aioli (v, gf)

$16.00

Battered Onion Rings

With Clovey Sauce

$15.00

Potato Wedges

With Sweet Chilli & Sour Cream

$14.00

Sweet Potato Chips

With Smokey Chipotle Sauce (gf)

$15.00

Bowl of Chips

With Garlic Aioli (gf)

$12.00

Schnitzels

All served with chips, salad & choice of gravy
(Traditional Gravy, Dianne Sauce, Pepper Sauce or Mushroom Sauce)

300g Panko Crumbed Chicken Schnitzel

$27.00

300g Seasoned Crumbed Wagyu Beef Schnitzel

$28.00

Plant Based Schnitzel (2)

$27.00

ADDITIONAL TOPPINGS

Surf & Turf

Prawns, Spinach & Garlic Cream Sauce (i)

$9.00

Parmigiana

Ham, Napolitana Sauce & Cheese

$5.00

Hawaiian

Ham, Napolitana Sauce & Cheese

$5.00

Vegan Parmigiana

Napolitana & Vegan Mozzarella Cheese

6.00

Kilpatrick

Cheese & Kilpatrick sauce

Extra Sauce: Traditional Gravy, Dianne Sauce, Pepper Sauce
or Mushroom Sauce

$6.00

$2.00

Burgers

All Served with Chips & in a Potato Bun

Tofu Burger

Salt & Pepper Tofu, Haloumi, Pickled Onion, Kewpie Mayo, Asian Slaw
& Beetroot Relish

$26.00

Clovey Beef Burger

Beef Patty, Bacon, Cheese, Free Range Egg, Lettuce, Tomato, Mayo,
Tomato Sauce & Beetroot Relish

$28.00

Southern Fried Chicken Burger

Southern Fried Chicken Breast, Two Rashers of Bacon, Cos Lettuce,
Cheese & Smokey Tomato Relish

$27.00

Pulled Wagyu Brisket Burger

Bourbon BBQ Brisket, Coleslaw, Cheese, Pickles, Smokey Tomato Relish
& Aioli

$24.00

Additions

Vegan cheese, GF bun, vegan bun

$3.00

Egg

$2.00

Bacon

$2.00

Additional Protein (Chicken, Beef Patty, Brisket & Tofu)

$5.00

10" PIZZA

10″ (Gluten Free Base $3.00) Vegan Mozzarella Cheese ($3.00)

Hawaiian

Hardwood Smoked Ham, Pineapple, Fior Di Latte & Pizza Sauce

$25.00

Diavola

Barossa Salami, Chilli Honey, Basil, Fior Di Latte & Pizza Sauce

$26.00

Margherita

Heirloom Cherry Tomato, Basil, Fior Di Latte & Pizza Sauce

$24.00

Acciughe

White Anchovies, Mixed Olives, Crushed Confit Garlic, Basil,
Fior Di Latte & Pizza Sauce

$25.00

Di Parma

Di Parma Prosciutto, Rocket, Fior Di Latte, EVOO, Pizza Sauce
& Balsamic Glaze

$26.00

The Clovey

Smoked Chicken, Caramelised Pineapple, Bacon, Fior Di Latte
& BBQ Sauce

$28.00

Salads

Caesar Salad

Baby Cos Lettuce, Crispy Bacon, Anchovies, Croutons & Parmesan Cheese
in a Caesar Dressing topped with a Free Range Poached Egg (gfo, dfo)

$25.00

Multi Grains Salad

Quinoa, Chickpeas, Roasted Spiced Cauliflower, Pickled Onion, Mixed Lettuce,
Cranberries, Grilled Red Peppers, & Haloumi with a Sesame Dressing
& finished with Dukkah

$27.00

Rainbow Salmon Rice Bowl

Hot Smoked Salmon, Wild Rice, Avocado, Asian Slaw, & Cucumber in a Miso
Dressing with Kewpie Mayonnaise & Edible Flowers (gf, df, a)

$28.00

Additions

Chicken or Salt & Pepper Tofu

$5.00

Prawns (4) or Salt & Pepper Squid

$6.00

Smoked Salmon

$8.00

From the Grill

Served with your choice of;
Roast Potatoes, Broccolini & Red Wine Jus (gf)
or
Chips, Salad & choice of Gravy (gf)
(Traditional Gravy, Dianne Sauce, Pepper Sauce or Mushroom Sauce)

300g MSA Scotch Fillet Steak (gf)

$46.00

300g Wagyu Rump (MB5+) (gf)

$42.00

Mains

The Clovey Pie

Served with Mash Potato, Seasonal Vegetables & Traditional Gravy

$30.00

12 hour Slow Roasted Wagyu Beef Brisket

Served with Roast Potatoes, Broccolini, Swiss Brown Mushrooms,
Horseradish & Jus (gf, df)

$32.00

Salt & Pepper Squid

Served with Chips, Salad & Tartare Sauce (gf, df, i)

$30.00

Fish & Chips

2 Hake Fillets with Chips, Salad & Tartare Sauce
(Battered, Crumbed or Grilled) (gfo, dfo, i)

$28.00

Herb Crumbed Prawns

Served with Chips, Salad & Tartare Sauce (i)

$32.00

Ocean Plate for Two

Grilled S.A King Prawn Skewers, Oysters Natural, Pickled Octopus,
Battered Hake Fillets, Salt & Pepper Squid with Chips, Salad,
Seafood Sauce & Tartare Sauce (gfo, a, i)

$70.00

Mediterranean Vegetarian Parcel

Layered Mixed Vegetables wrapped in Filo Pastry served with Mash Potato,
Asparagus, Romesco & a Rocket & Almond Pesto (ve)

$29.00

N.T Barramundi

Herb Crusted Barramundi served with Roast Potatoes, Bok Choy, Herb Oil
& a Tomato Chimichurri (gfo, a)

$38.00

Di Parma Prosciutto Wrapped Chicken Involtini

Butterflied Rolled Chicken Breast Filled with Semi Sundried Tomato & Feta
served with Roasted Garlic Kipfler Potatoes, Balsamic Glazed Truss Cherry
Tomato, Sage Oil & Jus (gf)

$34.00

Harissa Marinated Slow Cooked Lamb Shoulder

Lamb Shoulder served with Sautéed Baby Spinach, Crispy Diced Potatoes,
Lemon Labneh, Rocket & Almond Pesto & a Pomegranate Molasses (gf)

$36.00

Golden Crispy Pork Belly

Pork Belly served with Sweet Potato Mash, Maple Glazed Baby Carrots, Jus &
a side of Orange Marmalade (gf)

$34.00

Mushroom Risotto

Truffle Risotto with Red Onion, Spinach, Rich Mushroom Ragu topped with
Crispy Prosciutto & Grana Padano (gfo, veo)

Add on: $5.00 Chicken, Prawns (4) $6.00

$26.00

Dessert

House Made Sticky Date Pudding

Served with Butterscotch Sauce & Ice Cream

$12.00

Cinnamon Coated Donut Balls (10)

Served with Chocolate Ganache

$12.00

Coconut Panna Cotta

Served with Candied Orange, Lemon Myrtle Syrup & Roasted Macadamias (v, gf)

$12.00

Chefs Homemade Cheesecake

see special board

$12.00

Strawberry Sorbet Waffle Basket

With Freeze Dried Strawberry Crumbs & Strawberry Syrup

$12.00

Affogato

Vanilla Bean Ice Cream, Espresso & choice of Baileys, Kahlua or Frangelico

$14.00

Icecream Sundae

3 Scoops of Vanilla Bean Ice Cream & Waffle Cone
served with choice of: Nuts, 100 & 1000’s & Topping
(Chocolate, Caramel, Strawberry or Lime)

$12.00

Kids

*12 years & under only (includes pop top juice)

Fried Chicken Tenderloin

With Chips, Salad, & Tomato Sauce (gfo, dfo)

$15.00

Battered Fish and Chips

With Chips, Salad & Tomato Sauce (gfo, dfo, i)

$15.00

Cheese Burger

With a Beef Patty, Cheese, Tomato Sauce & Chips (gfo)

$15.00

Penne Bolognese

Served with Grana Padano

$15.00

8” Hawaiian Pizza

Hardwood Smoked Ham, Pineapple, Pizza Sauce & Cheese

$15.00

gf – Gluten Free | ve – Vegan

 v – Vegetarian | gfa – Gluten Free

 df – Dairy Free

10% surcharge applies on public holidays. 1% surcharge applies to all eftpos transactions.

$20 Seniors Lunch Menu

Monday – Friday Only

Available from 11:30am-2:00pm

Roast of the Day (GF,DF)

served with Roasted Potatoes, Seasonal Vegetables & Traditional Gravy

Pasta Bolognaise

served with Grana Padano

Chicken Schnitzel

served with Chips, Salad & Choice of Gravy

Lambs Fry & Bacon (GF)

served with Mash Potato & Seasonal Vegetables

Fish & Chips (GFO, DFO, I)

served with Chips, Salad & Tartare Sauce (choice of crumbed, grilled or
battered)

Herb Crumbed Prawns (I)

served with Chips, Salad & Tartare Sauce

Salt & Pepper Squid (GF,DF, I)

served with Chips, Salad & Tartare Sauce

Multi Grains Salad (DFO,GFO)

with Quinoa, Chickpeas, Roasted Spiced Cauliflower, Pickled Onion,
Mixed Lettuce, Cranberries, Grilled Red Peppers, & Haloumi with Sesame
Dressing and finished with Dukkah

gf – Gluten Free | ve – Vegan

 v – Vegetarian | gfa – Gluten Free

 df – Dairy Free

10% surcharge applies on public holidays. 1% surcharge applies to all eftpos transactions.